Zucchini Stirfry
Dear Adventure Avenue, One of my favorite meals is Zucchini Stirfry. This one pan meal is super easy to make! This meal was given to my mom by my first … Continue Reading →
Category: Recipes
Mom’s Easy Balsamic Pasta Salad
Dear Adventure Avenue, My mom’s pasta salad is one of my favorite summer sides. A perfect potluck item to bring to a spring or summer potluck. This cold pasta dish … Continue Reading →
Mom’s Easy Pasta Bake
Dear Adventure Avenue, One of my goals for the year is to write down and post some family recipes. These recipes are foods that are staples in my family. This … Continue Reading →
Quick & Easy Spinach Cottage Cheese Pasta
Dear Adventure Avenue, This spinach cottage cheese past is super easy to make, filling, and makes a lot! It can also be easily turned into a kid friendly meal by … Continue Reading →
Make Vanilla Extract for the Holidays!
Dear Adventure Avenue, I’ve always wanted to make vanilla extract, so this year my mom and I finally made some! I’ve included what we used and the steps to make … Continue Reading →
Best Easy Brown Butter Rice
Dear Adventure Avenue, This recipe is a family recipe and we eat it when we need an easy meal. We call it brown rice, which is a misnomer because it’s … Continue Reading →
Leeks in Butter: A Simple Recipe
Another simple but delicious dish brought to you and I by grand-mere, these leeks go great with the poulet aux tomates recipe or whatever you’re fancying! In case you’re like … Continue Reading →
Poulet aux Tomates – An Easy French Recipe with Chicken and Tomatoes
Dear Adventure Avenues, Are you craving a French inspired meal with a simplicity that doesn’t usually come with a French dish? Well, I have the perfect recipe for you: Poulet … Continue Reading →
How to Make a Pie Crust with a Food Scale
Dear Adventure Avenue, I learned to make a pie crust when I was very young and over the years I have developed the crust making process to become my own. … Continue Reading →
Quick & Easy 1800s French Inspired Green Bean Recipe
Dear Adventure Avenue, As you may know, I am a French major and I love all things French! So this past week, I had an assignment in my French Cuisine … Continue Reading →